, KAGOSHIMA
ARAWAZABARREL
／
Potato shochu
This is a masterpiece that has been additionally aged (finished) in the barrels used for our single malt whisky, with a refreshing and fruity aroma and taste of sweet potato shochu produced by patented "polished distillation". Enjoy the sweet and elegant nuances of light amber color and hints of woody and vanilla, with hints of herbs and spices.
- Sake brewery
-
本坊酒造株式会社
- Hombo Shuzo Co., Ltd. -
Recommended serving method
Straight
On the rocks
With water
With hot water
With club soda
Cocktails
Sake set, glass
Small rocks glass to enjoy cold mouthfeel.
Sake profile
| Prefecture | KAGOSHIMA |
|---|---|
| Municipality | |
| Acl / Vol. | 36% |
Type of shochu
Potato shochu
Rice shochu
Barley shochu
Buckwheat shochu
Brown sugar shochu
Awamori (rice shochu)
ごま焼酎
Other