Taragi Town, Kuma District , KUMAMOTO
Fusanotsuyu syouExcellence
ふさのつゆ しょうえくせれんす ／ Fusanotsuyu SyouExcellence
Rice shochu
It is made using authentic shochu that has been stored for as long as 30 years in white oak barrels imported from Europe.
- Sake brewery
-
房の露株式会社
- FUSANOTSUYU CO.LTD -
Flavor profile
Recommended serving method
Straight
On the rocks
With water
With hot water
With club soda
Cocktails
Sake set, glass
Small rocks glass to enjoy cold mouthfeel.
Food pairing
Meat dishes, strong-flavored dishes
Sake profile
| Prefecture | KUMAMOTO |
|---|---|
| Municipality | Taragi Town, Kuma District |
| Ingredients | Rice, rice malt, barley |
| Types of the main ingredient | Suitable rice |
| Ingredients' primary production region | Kumamoto Prefecture |
| Acl / Vol. | 35% |
Type of shochu
Potato shochu
Rice shochu
Barley shochu
Buckwheat shochu
Brown sugar shochu
Awamori (rice shochu)
ごま焼酎
Other