Shochu

Miyazaki Prefecture , MIYAZAKI

Unkai AYA selection

うんかい あやせれくしょん / Unkai AYAserekushon

Barley shochu

The authentic barley shochu, made with carefully selected wheat, is stored and aged in barrels for a long period of time. We recommend drinking it straight on the rocks for a mellow, deep flavor filled with the aroma of barrels.

Sake brewery
雲海酒造株式会社
- UNKAI SHUZO CO.,LTD. -

Recommended serving method

Straight

On the rocks

With water

With hot water

With club soda

Cocktails

Sake set, glass

Small rocks glass to enjoy cold mouthfeel.

Sake profile

Prefecture MIYAZAKI
Municipality Miyazaki Prefecture
Ingredients Barley, barley malt
Acl / Vol. 38%

Type of shochu

Potato shochu

Rice shochu

Barley shochu

Buckwheat shochu

Brown sugar shochu

Awamori (rice shochu)

ごま焼酎

Other

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