Satsumasendai city , KAGOSHIMA
Denen Envelhecida
でんえんえんヴぇれしーだ ／ ＤＥＮＥＮ ＥＮＶＥＬＨＥＣＩＤＡ
Potato shochu
Citrus-like fruity fragrance rises from this shiny, amber shochu. Its mild nature is achieved through 3-year maturation. The unique flavor is unlike any other.
- Sake brewery
-
田苑酒造株式会社
- Den-en Shuzo Co., Ltd. -
Flavor profile
Recommended serving method
Straight
On the rocks
With water
With hot water
With club soda
Cocktails
Sake set, glass
Small rocks glass to enjoy cold mouthfeel.
Food pairing
Oyster and vegetable stir-fry with oyster sauce, cheese spring rolls, simmered pork belly, kara-age (Japanese fried chicken), and chocolate.
Sake profile
| Prefecture | KAGOSHIMA |
|---|---|
| Municipality | Satsumasendai city |
| Ingredients | Sweet potato, rice koji |
| Types of the main ingredient | Daichi no Yume |
| Ingredients' primary production region | Kagoshima prefecture |
| Acl / Vol. | 25% |
Type of shochu
Potato shochu
Rice shochu
Barley shochu
Buckwheat shochu
Brown sugar shochu
Awamori (rice shochu)
ごま焼酎
Other