Nichinan city , MIYAZAKI
Kameshizuku 900
かめしずく ／ KAMESHIZUKU
Potato shochu
This is a refined and clean honkaku potato shochu with a fruity flavor profile. Enjoy it by scooping it out with a ladle and pouring it into a glass.
- Sake brewery
-
京屋酒造有限会社
- Kyoya Distiller ＆ Brewer Co.,Ltd -
Flavor profile
Recommended serving method
Straight
On the rocks
With water
With hot water
With club soda
Cocktails
Sake set, glass
Sake cup that brings out shochu's great flavor and characteristics; or sorakyu, a type of shot glass.
Food pairing
Sashimi, sushi, seafood carpaccio, smoked salmon, and brandy cake.
Sake profile
| Prefecture | MIYAZAKI |
|---|---|
| Municipality | Nichinan city |
| Ingredients | Sweet potato, rice koji |
| Types of the main ingredient | Beni imo |
| Ingredients' primary production region | Minamikyushu |
| Acl / Vol. | 20% |
Type of shochu
Potato shochu
Rice shochu
Barley shochu
Buckwheat shochu
Brown sugar shochu
Awamori (rice shochu)
ごま焼酎
Other