This is Nishiyoshida Shuzo′s flagship brand. It is a popular barley shochu with a clean, mild taste and a subtle aroma that does not overwhelm your meal.
Straight
On the rocks
With water
With hot water
With club soda
Cocktails
Small rocks glass to enjoy cold mouthfeel.
Sashimi, grilled chicken skewers (with salt), yosenabe hot pot, grilled eel with salt, any seafood dishes, and dishes with strong dashi (soup stock) flavor.
| Prefecture | FUKUOKA |
|---|---|
| Municipality | Chikugo city |
| Ingredients | Barley, barley koji |
| Types of the main ingredient | Nijo omugi |
| Ingredients' primary production region | Australia |
| Acl / Vol. | 25% |
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Rice shochu
Barley shochu
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ごま焼酎
Other