Saku City, Nagano Prefecture , NAGANO
SOBA SHOCHU
そばしょうちゅう ／ SOBA SHOCHU
Buckwheat shochu
"Toge" is a buckwheat shochu that represents Shinshu (Nagano Prefecture). After bringing out the unique characteristics of its fragrant and rich flavor to the fullest, it is stored for a long time in earthenware jars in the brewery. This is a masterpiece that the brewery is proud of, with a mellow aroma and mellowness that stands out.
- Sake brewery
- 橘倉酒造
Flavor profile
Recommended serving method
Straight
On the rocks
With water
With hot water
With club soda
Cocktails
Sake set, glass
Small rocks glass to enjoy cold mouthfeel.
Food pairing
Fried chicken, yakitori, shumai, stuffed peppers, Chikuzenni, stir-fried asparagus and bacon
Sake profile
| Prefecture | NAGANO |
|---|---|
| Municipality | Saku City, Nagano Prefecture |
| Ingredients | Buckwheat, rice malt |
| Types of the main ingredient | buckwheat |
| Ingredients' primary production region | Domestic |
| Acl / Vol. | 35% |
Type of shochu
Potato shochu
Rice shochu
Barley shochu
Buckwheat shochu
Brown sugar shochu
Awamori (rice shochu)
ごま焼酎
Other