Feel the nature of Yamagata and let your heart tremble. A gem of a shizuku-shu that brings out the purest sweetness and umami of the rice.
Snow Goddess," Yamagata Prefecture's best rice for sake brewing, was created for Daiginjyo, polished to 18%, and only drops that have been gravity-dripped from the unrefined sake are collected by suspending the unrefined sake in a sake bag. Enjoy the clarity like melted snow, delicate taste, and silky texture.
chilled
room temperature
Heated
| Prefecture | YAMAGATA |
|---|---|
| Municipality | Honmachi, Yonezawa City, Yamagata Prefecture |
| Type of sake | Junmai Daiginjo |
| Ingredients | rice , rice koji |
| Sake rice | Snow Goddess (雪女神) |
| Location of sake rice production | Yamagata Prefecture |
| Rice polishing ratio | 18% |
| Acl / Vol. | 15% |
| Flavor | Slightly dry |
The noble fragrance and allure that can only be found in drops dripping without pressure.
Rice polishing ratio
50% or lower
Rice polishing ratio
60% or lower
Rice polishing ratio
70% or lower
Rice polishing ratio
80% or lower
Junmai
Daiginjo
Junmai
Ginjo
Tokubetsu
Junmai
Junmai
Daiginjo
Ginjo
Tokubetsu
Honjozo
Honjozo
Futsu