TOTTORI・Sakaiminato City
Chiyomusubi Junmai Daiginjo “Goriki 30”
ちよむすび じゅんまいだいぎんじょう ごうりき30 ／ Chiyomusubi Junmai Daiginjō Gōriki 30
Junmai
Daiginjo
Crafted using Goriki, a sake rice unique to Tottori Prefecture and polished down to 30%, this is an exceptionally aromatic masterpiece.
Enjoy its fruit-forward aroma reminiscent of apples—best appreciated in a wine glass.
Its rich, rounded flavor and smooth finish invite you into a world of true luxury.
- Sake brewery
- 千代むすび酒造株式会社
Flavor profile
Recommended temperature
chilled
room temperature
Heated
Sake vessels
A glass that widens at the rim is recommended in order to maximize the fragrance.
Food pairing
Hitsumabushi (grilled eel over rice), Braised Pork Belly, Chocolate Parfait
Sake profile
| Prefecture | TOTTORI |
|---|---|
| Municipality | Sakaiminato City |
| Type of sake | Junmai Daiginjo |
| Ingredients | rice , rice koji |
| Sake rice | Goriki Rice (強力米) |
| Location of sake rice production | Tottori Prefecture |
| brewing water | Soft water sourced from the Chūgoku Mountains |
| Rice polishing ratio | 30% |
| Acl / Vol. | 16% |
| NihonshudoSake meter value | +1 |
| Flavor | Slightly sweet |
Type of sake
Rice polishing ratio
50% or lower
Rice polishing ratio
60% or lower
Rice polishing ratio
70% or lower
Rice polishing ratio
80% or lower
Junmai
Daiginjo
Junmai
Ginjo
Tokubetsu
Junmai
Junmai
Daiginjo
Ginjo
Tokubetsu
Honjozo
Honjozo
Futsu