Liqueur

Takayama city , GIFU

Yuzubei

ゆずべい / Yuzubei

Yuzu wine

Only yuzu citrus from Gifu prefecture is used in this liqueur. The brewery aims to create the perfect balance of "tart and tasty" while retaining the aroma and flavor of yuzu citrus. The sake used for this yuzushu is Jingoro.

Sake brewery
有限会社 舩坂酒造店
- Funasaka Sake Brewery -

Flavor profile

Flavor profile

- 0 +

-3

light body full body

Recommended serving method

Straight

On the rocks

With water

With hot water

With club soda

Cocktails

Sake profile

Prefecture GIFU
Municipality Takayama city
Category Yuzu wine
Ingredients Yuzu citrus juice, sake, fruit sugar.
Types of the main ingredient Yuzu citrus from Kaminoho area.
Ingredients' primary production region Kaminoho village, Gifu prefecture
Sake or shochu used Sake
Acl / Vol. 7%
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