Yokota Shuzo, a renowned brewery that has proudly won the Gold Award for seven consecutive years at the National New Sake Appraisal, presents this highly aromatic yuzu liqueur. It is made using yuzu harvested in Chichibu City, Saitama Prefecture, offering a refreshing yet rich flavor. Best enjoyed on the rocks or mixed with soda. It also makes a great addition to various cocktails and as a secret ingredient in cooking.
Straight
On the rocks
With water
With hot water
With club soda
Cocktails
| Prefecture | SAITAMA |
|---|---|
| Municipality | Gyōda City |
| Category | Yuzu wine |
| Ingredients | Yuzu (domestically grown), brewing alcohol, sweeteners, acidulants |
| Types of the main ingredient | Yuzu (domestically grown) |
| Ingredients' primary production region | Chichibu City |
| Sake or shochu used | White Liquor |
| Acl / Vol. | 12% |