This is a blend of umeshu, made with Japanese plums, and barley shochu matured in casks. It′s a natural, old-fashioned umeshu that boasts a fresh, plum tartness and cask aroma.
Straight
On the rocks
With water
With hot water
With club soda
Cocktails
| Prefecture | KAGOSHIMA |
|---|---|
| Municipality | Satsumasendai city |
| Category | Plum wine |
| Ingredients | Umeshu, honkaku shochu |
| Types of the main ingredient | Nankobai plums |
| Ingredients' primary production region | Western Japan |
| Sake or shochu used | Honkaku shochu (barley) |
| Acl / Vol. | 27% |
| Tartness | 104~112% |
| Essence | 13~15% |