This plum wine has a good balance between the sweetness and sourness of plum wine made from rice shochu and the bitterness of Gyokuro, the best variety of Uji tea from Hekisuien.
Straight
On the rocks
With water
With hot water
With club soda
Cocktails
| Prefecture | KYOTO |
|---|---|
| Municipality | |
| Category | Plum wine |
| Acl / Vol. | 12% |