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--><!DOCTYPE html>


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<title>MIYOZAKURA Umeshu Daiginjo Jikomi (umeshu made with daiginjo) | GIFU</title>
<meta name="description" content="This is a luxurious umeshu made by steeping Oshukubai plums from Nara prefecture in an undiluted daiginjo the brewery takes pride in. Serve it chilled and straight, on the rocks, or mixed with soda. You can also enjoy hot plum wine on cold days." />

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<section class="product-header">
    <h3>Minokamo city , GIFU</h3>
    <h2>MIYOZAKURA Umeshu Daiginjo Jikomi (umeshu made with daiginjo)</h2>
    <h4>みよざくら　うめしゅ　だいぎんじょうじこみ ／ Miyozakura　Umeshu Daiginjyou zikomi　　</h4>
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        Plum wine    
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    <p>This is a luxurious umeshu made by steeping Oshukubai plums from Nara prefecture in an undiluted daiginjo the brewery takes pride in. Serve it chilled and straight, on the rocks, or mixed with soda. You can also enjoy hot plum wine on cold days.</p>
    <dl class="flex row-nowrap margin-top20">
        <dt>Sake brewery</dt>
        <dd>
            御代桜醸造株式会社
            <br><span class="sub-span">- MIYOZAKURA JOZO CO.LTD. -</span>
        </dd>

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        <h1 class='header-color'>Flavor profile</h1>
        <div class="slide-label">
            <p class="label margin-top20">Flavor profile</p>
            <p class="point">- 0 +</p>
            <p class="pointer-area">
                <span class="circle plus-5">
                    +5                </span>
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            <p class="flex row-nowrap flex-between">
                <span>light body</span>
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    <!-- おすすめの飲み方 -->
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        <h1 class="header-color">Recommended serving method</h1>
        <div class="flex row-wrap flex-between split-3 recommend-list margin-top20">
              <p class='active'>Straight </p>
              <p class='active'>On the rocks</p>
              <p >With water</p>
              <p >With hot water</p>
              <p class='active'>With club soda</p>
              <p >Cocktails</p>

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            <!-- ■ 県 -->
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                <th>Prefecture</th>
                <td>GIFU</td>
            </tr>

            <!-- ■ 市町村 -->
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 <td>Minokamo city</td>
 </tr>

            <!-- ■ 分類 -->
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                <th>Category</th>
                <td>
        Plum wine    
                </td>
            </tr>

<!-- ■ 原材料 -->
            <tr>
                <th>Ingredients</th>
                <td>Plums, sake, brewer′s alcohol.</td>
            </tr>


<!-- ■ 主原料の品種 -->
            <tr>
                <th>Types of the main ingredient</th>
                <td>Oshukubai plums</td>
            </tr>

<!-- ■ 原材料産地 -->
            <tr>
                <th>Ingredients' primary production region</th>
                <td>Nara prefecture</td>
            </tr>

<!-- ■ 原酒 -->
            <tr>
                <th>Sake or shochu used</th>
                <td>Sake</td>
            </tr>


<!-- ■ 糖度 -->
    

<!-- ■ アルコール度数 -->
            
            <tr>
                <th>Acl / Vol.</th>
                <td>14%</td>
            </tr>

 <!-- ■ 酸度 -->
            <tr>
                <th>Tartness</th>
                <td>24%</td>
            </tr>
 

<!-- ■ エキス -->
            <tr>
                <th>Essence</th>
                <td>12.7%</td>
            </tr>
 

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