Liqueur

Handa city , AICHI

Kunizakari Chita Umeshu

くにざかり ちたうめしゅ / Kunizakari Chitaumeshu

Plum wine

This umeshu is made with 3 types of plums harvested in the company′s own farm: ripe Beni Nankobai plums, Beni Nankobai plums, and unripe Nankobai plums.

Sake brewery
中埜酒造株式会社
- Nakano Sake Brewery Co., Ltd. -

Flavor profile

Flavor profile

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+3

light body full body

Recommended serving method

Straight

On the rocks

With water

With hot water

With club soda

Cocktails

Sake profile

Prefecture AICHI
Municipality Handa city
Category Plum wine
Ingredients Plums, brewer′s alcohol, rock sugar.
Types of the main ingredient Nankobai plums
Ingredients' primary production region Chita-gun, Aichi prefecture
Sake or shochu used Brewer′s alcohol
Sweetness 26.3%
Acl / Vol. 14%
Tartness 17.2%
Essence 23.9%
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