Liqueur

Iga city , MIE

Hanzo no Umeshu

はんぞうのうめしゅ / Hanzo no Umeshu

Plum wine

Nankobai plums from a contracted farm in Kishu are steeped by hand in undiluted Hanzo sake from Iga city. The well-balanced palate is characterized by subtle sweetness and clean flavor. The light aftertaste goes well with meals. Contract-grown Kishu Nankou Ume plums are hand-pickled in Iga sake Hanzo. The refreshing taste with a subtle sweetness is well-balanced and leaves a clean aftertaste, making it a perfect match for meals. We recommend drinking it straight or on the rocks.

Sake brewery
株式会社 大田酒造
- OTA SAKE BREWERY CO., LTD -

Flavor profile

Flavor profile

- 0 +

-4

light body full body

Recommended serving method

Straight

On the rocks

With water

With hot water

With club soda

Cocktails

Sake profile

Prefecture MIE
Municipality Iga city
Category Plum wine
Ingredients Sake, plum fruit, rock sugar.
Types of the main ingredient Nankobai plums
Ingredients' primary production region Ingredients from the Kishu region
Sake or shochu used Sake
Acl / Vol. 12%
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