Liqueur

Kyoto city , KYOTO

Umeshu set

うめしゅせっと / Umeshu Set

Plum wine

This is a set of Yatsuhashi Umeshu, Hannari Kyo Umeshu, and Uji Gyokuro Umeshu: one of each kind.

Sake brewery
株式会社 北川本家
- Kitagawahonke Co.,Ltd. -

Flavor profile

Flavor profile

- 0 +

-3

light body full body

Recommended serving method

Straight

On the rocks

With water

With hot water

With club soda

Cocktails

Sake profile

Prefecture KYOTO
Municipality Kyoto city
Category Plum wine
Ingredients Hannari Kyo Umeshu: rice shochu, plums, sugar, sake. Yatsuhashi Umeshu: rice shochu, plums, sugar, cinnamon, sake. Uji Gyokuro Umeshu: rice shochu, plums, sugar, tea leaves (gyokuro), sake.
Types of the main ingredient Nankobai plums
Ingredients' primary production region Kishu
Sake or shochu used Rice shochu
Acl / Vol. 12%
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